This year, as last year, I was invited to be an expert on theBeijinger’s 2011 Restaurant Awards. Though sometimes the winners are rather consistent from year to year, the award ceremony is always fun to attend, and it’s interesting to see which new restaurant has managed to win the most hearts. But alas, most of [...]
Posts Tagged ‘noodles’
It is a popularly held truth in China that Marco Polo introduced Italy to Chinese staples such as noodles, dumplings, and flatbreads (饼 bing). Only Mr. Polo didn’t get the recipes down quite right, so the dumplings became square and flat, the noodles got all out of shape, and the flatbreads acquired new and exciting fillings on the outside. Without Marco, so the story goes, Italy would be lacking of some of its most popular foods.